Fish Dumpling, with its unique shape of an ingot is very popular among the Chinese population in Singapore. In ancient china, gold and silver ingots are used as money to trade for goods. With this symbol of wealth, it is a product not to be missed during this festive season. Other than this uniquely shaped dumpling, we have also the Vegetable Roll, Chicken Meat Roll and Fish Slice. Besides its heavenly taste, the combination of bright colors and unique shapes represent good health and fortune.

Seafood Stick and Chikuwa, one of the all time favorites found in Janpanese cuisine, have slowly over the years become part of the eastern and western cuisine. Seafood Stick otherwise known as Imitation Crab Stick and Chikuwa can often be found in salads, soups and with noodles.

These traditional food found locally is very popular among all age group. With extensive market research and development, Li Chuan has introduced a new eating experience. Customers can choose between fish or chicken instead of what it used to be the only choice-pork. Its color also represents those of weath.

Adapted from the Janpanese kamaboko is what is known locally as Fried Fish Cake. This golden brown cake made from fish can be cooked with a variety of dishes. Often its color brings out the dishes. Included inside the reunion dishes, it adds another joy to this festive season.

An all time favorite, Li Chuan has created a series of balls from the traditional. Besides Cooked and Fried Fishballs, Li Chuan offers Prawn Balls, Crab Balls, King Crab Balls, Cuttlefish Balls, Chicken Meat Balls and many more.

Besides the above, Li Chuan has also created a series of other products. Fox example, Fish Tofu, Yellow Tail Fish Ball and many more. Fish Tofu Being rich in soya bean, like its name, has the texture of tofu yet the crunchiness of the fishcakes. This unique creation is a new product not to be missed.